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[Kataura seafood paella with authentic barbecue chicken and fish-based soup tastes 1480 yen (1 to 2 servings)]
1480 yen / 2500 yen
“Seafood paella” is filled with seasonal seafood.When the sauce is cooked over a pan, stir-fry the seafood, stir-fried raw rice, put the soup and put it in the oven.As for the rice, the chef used Hokkaido produce that was the closest to the authentic taste as a result of trial and error.20 minutes to wait patiently until completion.1480 yen (1 to 2 servings) / 2500 yen (2 to 3 servings)
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[Iberico pork grilled with Iberico shoulder roast to taste the tender fleshy quality: 1380 yen]
1380 yen
Rich in sashimi and sweet fat and deep fragrance are charms that other pork cannot taste.Meat quality is soft and rich aroma is compatible with sake ◎
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[Barbe's classic dish shrimp Ahijo with garlic, hawk claws and ingredients in olive oil: 680 yen]
¥ 680
For Spanish, Bar is part of life.Drink coffee in the morning, and drink a small plate called tapas when you finish your work.Ajillo is the classic bar.Put garlic, hawk claws and ingredients in olive oil and simmer.Shrimp is the most popular ingredient.Let the flavored oil soaked in the taste of the material soak in the baguette.
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【Useful Spanish food use】
The chef is dedicated to cooking using local ingredients as much as possible in order to get closer to the taste of Spain even while in Japan.Raw garlic is also available from Spain, as well as olives, caper berries and paprika powder.It has a better smell than Japanese one.The dishes are flavored with dry sherry wine instead of wine.
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【Home garden】 Herbs and vegetables are fresh from the local ...
Mint used in Cuban lamb-based cocktail "Mojito" is grown by a chef in the garden at home.Besides, it is used in various dishes such as parsley, thyme, rosemary and Italian parsley.Seasonal vegetables are Odawara vegetables made in the field of the chef's relatives.You can fully enjoy the taste, smell and nutrition of freshly picked vegetables.
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The interior is simple and has a calm design.We are reusing wooden boxes of citrus fruits and oranges, which are special products of the Kataura district of Odawara City, which were actually used 50 years ago, for the interior of the store.There is also warmth, and there is no doubt that it is comfortable.
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As the location of the store faces Ginza Street and becomes a corner with the alley, the large windows feature an open atmosphere.Table seats easy to use in groups are simple.The kitchen is very busy because there is only one chef, but when the hands are open, it will be responsive.It is a popular place as a relaxing place where you can feel free to drink in a homely atmosphere.
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8/8 Renewal Open! A Spanish bar that lets you feel the Mediterranean wind while staying in Odawara.Wine bottles line up and create the atmosphere of authentic Barcelona.
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Table 4Person(s) × 3
As the location of the store faces Ginza Street and becomes a corner with the alley, the large windows feature an open atmosphere.Table seats easy to use in groups are simple.The kitchen is very busy because there is only one chef, but when the hands are open, it will be responsive.It has a homely atmosphere and is a popular place to relax with a drink.
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Counter seat1Person(s) × 7
It's a casual atmosphere that people who know and don't know can enjoy cheerfully while eating while having a drink with friends at the counter.
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Chartering18Person(s) × 1
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Sitting style only
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Smoking
[Limited number available] Reservations can be made for 13 people.Maximum occupancy is 18 people.8/8 reopened! Spanish bar where you can feel the Mediterranean wind while in Odawara.Enjoy the taste of authentic Barcelona casually!
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About 7 minutes on foot from Odakyu Odawara Line, Izu-Hakone Railway Daiozan Line, Hakone Mountain Railway, JR Odawara Station East Exit / about 8 minutes on foot from Izu Hakone Railway Daiozan Line Midoricho Station Exit Minutes
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The shopkeeper Koji Matsumoto traveled in Europe as a backpacker during his school days and was fascinated by the food he met in Spain.It is a time when Japan has no Spanish bar.After returning home, I studied at a Spanish restaurant in Yokohama or Shizuoka, and went back to Barcelona.While learning languages, I further refined my cooking skills and opened this shop in Odawara where I was born in 2011.
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Order from local Spain
Many dishes that use local ingredients from Spain.I bought it from Spain for the first time.
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【A few people allowed】 From 13 people
"El borracho" means "a drunk person".Recommended for people who want to get drunk with delicious wine ♪
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5 types 放 題 All-you-can-drink course
The happy all-you-can-drink course is available in 5 varieties!
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Order from local Spain
Many dishes that use local ingredients from Spain.I bought it from Spain for the first time.
1/10
【A few people allowed】 From 13 people
"El borracho" means "a drunk person".Recommended for people who want to get drunk with delicious wine ♪
1/10
5 types 放 題 All-you-can-drink course
The happy all-you-can-drink course is available in 5 varieties!